I am so behind on the blog and vlog and basically all things Homstead right now. After South Dakota, the kids had to get ready for remote learning for their respective schools, and I reported back to my full-time job in higher education; and, well, as I’m sure most of you can imagine, there’s quiteContinue reading “Recipe Post: Chimichurri Chicken, Spiced Roasted Sweet Potatoes, and Mexican Street Corn Salad”
Monthly Archives: August 2020
A Tale of Two Birthday Cakes: Confetti Crumb and Chocolate Cookies n’ Cream
Yikes! I’m woefully behind on updating the blog! Ever since we got back from South Dakota there has been a sea of vlogs to edit (including some for work), work for my actual job is ramping up again, and school stuff–including the in-person vs. remote nail biter decision–all happened; and, perhaps most importantly for thisContinue reading “A Tale of Two Birthday Cakes: Confetti Crumb and Chocolate Cookies n’ Cream”
Hull Family Homestead 