Roasted Butternut Squash Lasagna with Sage and Honey Brown Butter Sauce

Labor Day is such an interesting holiday, having a foot in two seasons. On Saturday we grilled out, enjoying freshly harvested local sweet corn, watermelon, lemonade, and bbq. And then on Sunday, the wind had that specific scent and voracity and bite, the trees had that sound of rustling, and we started deep cleaning everythingContinue reading “Roasted Butternut Squash Lasagna with Sage and Honey Brown Butter Sauce”

Mediterranean Beans Two Ways: White Bean (or Italian Sausage) Pasta and Spicy White Bean Salad

Beans. So inexpensive. So nutritious. So tasty. So versatile. I love them. A year ago I went searching for some inspiration for quick and healthy work lunches, and found this recipe for a sundried tomato cannellini bean salad. I made it as-is the first time, and then adjusted it to my own tastes, and haveContinue reading “Mediterranean Beans Two Ways: White Bean (or Italian Sausage) Pasta and Spicy White Bean Salad”

Weekly Recipes: Cold Spicy Asian Noodles and Dan Dan-style Noodles

This first recipe is one I’ve been making for years now, having found it on Pinterest from this blog, and tweaking it over the years. Many years ago, when our air conditioner was broken during the 90 degree heat and humidity of July, I started cooking and serving only cold dinners, which is when IContinue reading “Weekly Recipes: Cold Spicy Asian Noodles and Dan Dan-style Noodles”

Weekly Recipes: Lemon Pea Shoot Pasta and Vegetable Fried Rice

My apologies for the delay in recipe posts this week! It’s a hectic time at the Homestead. I’ve been photographing a lot of our meals, and hope to catch-up with writing recipe posts this weekend (which should make it easier to publish during the week). 🙂 Now–let’s get on with it! This pasta is oneContinue reading “Weekly Recipes: Lemon Pea Shoot Pasta and Vegetable Fried Rice”

Throw Back Thursday: Summery Ground Turkey Stroganoff

5/05/2013 Summery Ground Turkey Stroganoff Ah Sunday dinner, that somewhat bygone tradition from yester-year, and one this family is trying to bring back.  You know Sunday Dinner, right? Cloth napkins, nice plates, candles, and a big family-style feast?  A time for everyone to reflect on the weekend, to talk about the upcoming week, and toContinue reading “Throw Back Thursday: Summery Ground Turkey Stroganoff”

Weekly Recipes: Lemon Honey Chicken with Herb and Butter Noodles

Growing up one of my favorite meals my mother made was called Lime-Grilled Chicken, and believe it or not, it was a very old Weight Watchers recipe from the 1980’s. Chicken marinated in a heck of a lot of lime juice, a smashed clove of garlic, grilled, and topped with honey-butter (though I’m certain itContinue reading “Weekly Recipes: Lemon Honey Chicken with Herb and Butter Noodles”

Weekly Recipes: Refried Bean Burritos and Spaghetti

My family knows I absolutely love rice and beans; truly, it’s pretty much my favorite meal (stay tuned for my birthday meal!). My family tolerates this love, and even participates to a certain degree, though with varying degrees of enthusiasm based on person or bean-type. Baked beans are an adult-only delicacy (which I don’t understandContinue reading “Weekly Recipes: Refried Bean Burritos and Spaghetti”

Weekly Recipes: Pizza Night and Spring Pea Pasta

Happy Monday lovely people! I don’t want to spend too much time prefacing my recipe posts because, frankly, I find that super annoying on most blogs. *scrolling* *scrolling* *where’s the &*$# recipe?* You’ll find family story tidbits in the Weekly Meal Plan posts, and garden tidbits in garden posts. If I have something poignant toContinue reading “Weekly Recipes: Pizza Night and Spring Pea Pasta”